Vegan Gingerbread Cupcake by Rasculture. Made in Brum!

Order for delivery only – but you will also find this in store in Bournville on alternating weeks!Ingredients: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin, aising agents: calcium, phosphate, sodium bicarbonate), margarine (plant oils [sustainable palm, sunflower, rapeseed] filtered water, fava bean preparation, plant based emulsifier [sunflower lecithin], natural flavourings), sugar, icing sugar, anti-caking agent: tricalcium phosphate, cinnamon, ginger, mixed spice, soya yoghurt (water, hulled soya bean, calcium phosphate, yoghurt cultures), organic soya milk (water, organic soya bean), bicarbonate of soda

Gingerbread men: wholewheat flour, grape juice concentrate, sustainably sourced palm oil, sunflower oil, raising agent (sodium bicarbonate), ginger powder, thiamin (vitamin B1)