INGREDIENTS: Puy lentils (dark speckled).

INFO: Essential / Dark Speckled Lentils. A small blue/green lentil, named after the region of France.

STORAGE: Store in a cool, dry and hygienic condition away from direct light and odours.

COOKING INSTRUCTION: Puys retain their shape after cooking – No need to soak, Cook for 20 mins, makes fantastic dahl.

ALLERGENS: The product itself does not contain allergens but may contains traces of wheat – please read below.

ALLERGEN STATEMENT: Where products are indicated as not having an allergen present this refers to the product not being formulate or wholly derived from the particular ingredient. Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens, however this cannot be guaranteed.